Servings−4+

UnitsUSMetric

• 1 lb shrimp, peeled and deveined, tail-on, patted dry
• ½ cup all-purpose flour
• ½ tsp salt
• ¼ tsp black pepper
• 2 eggs, beaten
• 1 cup panko breadcrumbs
• 1 cup shredded coconut, unsweetened
• 1 tbsp avocado oil, for misting the basket
• ¼ cup sweet chili sauce, for serving