• 2.9 kg ground beef, 80/20
• 1½ kg ground pork
• 0.8 l breadcrumbs, plain or panko
• 0.4 l parmesan cheese, grated
• 6½ egg, large
• 0.4 l milk
• 13 clove garlic, minced
• 13 tbsp parsley, fresh, chopped
• 6½ tsp salt
• 3¼ tsp black pepper
• 6½ tbsp olive oil, for the basket, optional

Metric measurements are approximate conversions.