• 4.6 kg ground beef, 80/20
• 2.3 kg ground pork
• 1.2 l breadcrumbs, plain or panko
• 0.6 l parmesan cheese, grated
• 10½ egg, large
• 0.6 l milk
• 20½ clove garlic, minced
• 20½ tbsp parsley, fresh, chopped
• 10¼ tsp salt
• 5⅛ tsp black pepper
• 10¼ tbsp olive oil, for the basket, optional

Metric measurements are approximate conversions.