• 5.7 kg ground beef, 80/20
• 2.8 kg ground pork
• 1½ l breadcrumbs, plain or panko
• 0.7 l parmesan cheese, grated
• 12½ egg, large
• 0.7 l milk
• 25 clove garlic, minced
• 25 tbsp parsley, fresh, chopped
• 12½ tsp salt
• 6¼ tsp black pepper
• 12½ tbsp olive oil, for the basket, optional

Metric measurements are approximate conversions.