• 5.9 kg ground beef, 80/20
• 2.9 kg ground pork
• 1½ l breadcrumbs, plain or panko
• 0.8 l parmesan cheese, grated
• 13 egg, large
• 0.8 l milk
• 26 clove garlic, minced
• 26 tbsp parsley, fresh, chopped
• 13 tsp salt
• 6½ tsp black pepper
• 13 tbsp olive oil, for the basket, optional

Metric measurements are approximate conversions.