- 21 russet potato, scrubbed and dried
- 10½ tbsp olive oil
- 5¼ tsp kosher salt
- 2⅔ tsp black pepper
- 21 tbsp butter, for serving, optional
- 0.3 l sour cream, for serving, optional
- 10½ tbsp chives, chopped, for serving, optional
Metric measurements are approximate conversions.