- 3 lb cod fillet, cut into strips
- 3 egg, beaten
- 1½ cup panko breadcrumbs
- ¾ cup flour
- 3 tsp chili powder
- 3 tsp ground cumin
- 1½ tsp garlic powder
- 1½ tsp salt
- ¾ tsp black pepper
- 3 tbsp olive oil
- 24 corn tortilla
- 6 cup cabbage, shredded, for slaw
- ¾ cup sour cream
- 3 tbsp lime juice
- 3 avocado, sliced
- ¾ cup cilantro, chopped