• 2.2 kg cod fillet, cut into strips
• 5 egg, beaten
• 0.6 l panko breadcrumbs
• 0.3 l flour
• 4¾ tsp chili powder
• 4¾ tsp ground cumin
• 2⅓ tsp garlic powder
• 2⅓ tsp salt
• 1⅛ tsp black pepper
• 4¾ tbsp olive oil
• 38 corn tortilla
• 2.2 l cabbage, shredded, for slaw
• 0.3 l sour cream
• 4¾ tbsp lime juice
• 5 avocado, sliced
• 0.3 l cilantro, chopped

Metric measurements are approximate conversions.