- ½ lb cod fillet, cut into strips
- ½ egg, beaten
- ¼ cup panko breadcrumbs
- ⅛ cup flour
- ½ tsp chili powder
- ½ tsp ground cumin
- ¼ tsp garlic powder
- ¼ tsp salt
- ⅛ tsp black pepper
- ½ tbsp olive oil
- 4 corn tortilla
- 1 cup cabbage, shredded, for slaw
- ⅛ cup sour cream
- ½ tbsp lime juice
- ½ avocado, sliced
- ⅛ cup cilantro, chopped