• 2.3 kg cod fillet, cut into strips
• 5 egg, beaten
• 0.6 l panko breadcrumbs
• 0.3 l flour
• 5 tsp chili powder
• 5 tsp ground cumin
• 2½ tsp garlic powder
• 2½ tsp salt
• 1¼ tsp black pepper
• 5 tbsp olive oil
• 40 corn tortilla
• 2.4 l cabbage, shredded, for slaw
• 0.3 l sour cream
• 5 tbsp lime juice
• 5 avocado, sliced
• 0.3 l cilantro, chopped

Metric measurements are approximate conversions.