• 2.7 kg cod fillet, cut into strips
• 6 egg, beaten
• 0.7 l panko breadcrumbs
• 0.4 l flour
• 6 tsp chili powder
• 6 tsp ground cumin
• 3 tsp garlic powder
• 3 tsp salt
• 1½ tsp black pepper
• 6 tbsp olive oil
• 48 corn tortilla
• 2.8 l cabbage, shredded, for slaw
• 0.4 l sour cream
• 6 tbsp lime juice
• 6 avocado, sliced
• 0.4 l cilantro, chopped

Metric measurements are approximate conversions.