- 7 lb cod fillet, cut into strips
- 7 egg, beaten
- 3½ cup panko breadcrumbs
- 1¾ cup flour
- 7 tsp chili powder
- 7 tsp ground cumin
- 3½ tsp garlic powder
- 3½ tsp salt
- 1¾ tsp black pepper
- 7 tbsp olive oil
- 56 corn tortilla
- 14 cup cabbage, shredded, for slaw
- 1¾ cup sour cream
- 7 tbsp lime juice
- 7 avocado, sliced
- 1¾ cup cilantro, chopped