• 3.6 kg cod fillet, cut into strips
• 8 egg, beaten
• 0.9 l panko breadcrumbs
• ½ l flour
• 8 tsp chili powder
• 8 tsp ground cumin
• 4 tsp garlic powder
• 4 tsp salt
• 2 tsp black pepper
• 8 tbsp olive oil
• 64 corn tortilla
• 3.8 l cabbage, shredded, for slaw
• ½ l sour cream
• 8 tbsp lime juice
• 8 avocado, sliced
• ½ l cilantro, chopped

Metric measurements are approximate conversions.