- 1¾ lb cod fillet, cut into strips
- 2 egg, beaten
- ¾ cup panko breadcrumbs
- ½ cup flour
- 1¾ tsp chili powder
- 1¾ tsp ground cumin
- ¾ tsp garlic powder
- ¾ tsp salt
- ½ tsp black pepper
- 1¾ tbsp olive oil
- 14 corn tortilla
- 3½ cup cabbage, shredded, for slaw
- ½ cup sour cream
- 1¾ tbsp lime juice
- 2 avocado, sliced
- ½ cup cilantro, chopped