- 2 bell pepper, tops cut off, seeded
- ½ lb ground beef, 85/15
- ¼ cup onion, diced
- 1 clove garlic, minced
- ¾ cup cooked rice, white or brown
- ½ cup marinara sauce, plus extra for topping
- ½ cup shredded mozzarella cheese, divided
- ½ tsp Italian seasoning
- ¼ tsp salt
- ⅛ tsp black pepper
- ½ tbsp olive oil