- 29 bell pepper, tops cut off, seeded
- 7¼ lb ground beef, 85/15
- 3⅔ cup onion, diced
- 14½ clove garlic, minced
- 10¾ cup cooked rice, white or brown
- 7¼ cup marinara sauce, plus extra for topping
- 7¼ cup shredded mozzarella cheese, divided
- 7¼ tsp Italian seasoning
- 3⅔ tsp salt
- 1¾ tsp black pepper
- 7¼ tbsp olive oil