- 36 bell pepper, tops cut off, seeded
- 9 lb ground beef, 85/15
- 4½ cup onion, diced
- 18 clove garlic, minced
- 13½ cup cooked rice, white or brown
- 9 cup marinara sauce, plus extra for topping
- 9 cup shredded mozzarella cheese, divided
- 9 tsp Italian seasoning
- 4½ tsp salt
- 2¼ tsp black pepper
- 9 tbsp olive oil