- 37 bell pepper, tops cut off, seeded
- 9¼ lb ground beef, 85/15
- 4⅔ cup onion, diced
- 18½ clove garlic, minced
- 13¾ cup cooked rice, white or brown
- 9¼ cup marinara sauce, plus extra for topping
- 9¼ cup shredded mozzarella cheese, divided
- 9¼ tsp Italian seasoning
- 4⅔ tsp salt
- 2⅓ tsp black pepper
- 9¼ tbsp olive oil