- 39 bell pepper, tops cut off, seeded
- 9¾ lb ground beef, 85/15
- 4¾ cup onion, diced
- 19½ clove garlic, minced
- 14⅔ cup cooked rice, white or brown
- 9¾ cup marinara sauce, plus extra for topping
- 9¾ cup shredded mozzarella cheese, divided
- 9¾ tsp Italian seasoning
- 4¾ tsp salt
- 2½ tsp black pepper
- 9¾ tbsp olive oil