- 61 bell pepper, tops cut off, seeded
- 15¼ lb ground beef, 85/15
- 7⅔ cup onion, diced
- 30½ clove garlic, minced
- 22¾ cup cooked rice, white or brown
- 15¼ cup marinara sauce, plus extra for topping
- 15¼ cup shredded mozzarella cheese, divided
- 15¼ tsp Italian seasoning
- 7⅔ tsp salt
- 3¾ tsp black pepper
- 15¼ tbsp olive oil