- 9⅓ lb chicken breast, boneless, skinless, cut into 1.5-inch cubes
- 12½ tbsp olive oil
- 12½ clove garlic, minced
- 6¼ tbsp lemon juice
- 6¼ tsp paprika
- 3⅛ tsp salt
- 1½ tsp black pepper
- 6½ red bell pepper, cut into 1.5-inch pieces
- 6½ yellow bell pepper, cut into 1.5-inch pieces
- 6½ red onion, cut into 1.5-inch pieces
- 6½ zucchini, cut into 1-inch rounds