Servings−31+

UnitsUSMetric

• 11⅔ lb chicken breast, boneless, skinless, cut into 1.5-inch cubes
• 15½ tbsp olive oil
• 15½ clove garlic, minced
• 7¾ tbsp lemon juice
• 7¾ tsp paprika
• 3¾ tsp salt
• 2 tsp black pepper
• 8 red bell pepper, cut into 1.5-inch pieces
• 8 yellow bell pepper, cut into 1.5-inch pieces
• 8 red onion, cut into 1.5-inch pieces
• 8 zucchini, cut into 1-inch rounds