- 13½ lb chicken breast, boneless, skinless, cut into 1.5-inch cubes
- 18 tbsp olive oil
- 18 clove garlic, minced
- 9 tbsp lemon juice
- 9 tsp paprika
- 4½ tsp salt
- 2¼ tsp black pepper
- 9 red bell pepper, cut into 1.5-inch pieces
- 9 yellow bell pepper, cut into 1.5-inch pieces
- 9 red onion, cut into 1.5-inch pieces
- 9 zucchini, cut into 1-inch rounds