Servings−41+

UnitsUSMetric

• 15⅓ lb chicken breast, boneless, skinless, cut into 1.5-inch cubes
• 20½ tbsp olive oil
• 20½ clove garlic, minced
• 10¼ tbsp lemon juice
• 10¼ tsp paprika
• 5⅛ tsp salt
• 2½ tsp black pepper
• 10½ red bell pepper, cut into 1.5-inch pieces
• 10½ yellow bell pepper, cut into 1.5-inch pieces
• 10½ red onion, cut into 1.5-inch pieces
• 10½ zucchini, cut into 1-inch rounds