• 8.3 kg chicken breast, boneless, skinless, cut into 1.5-inch cubes
• 24½ tbsp olive oil
• 24½ clove garlic, minced
• 12¼ tbsp lemon juice
• 12¼ tsp paprika
• 6⅛ tsp salt
• 3 tsp black pepper
• 12½ red bell pepper, cut into 1.5-inch pieces
• 12½ yellow bell pepper, cut into 1.5-inch pieces
• 12½ red onion, cut into 1.5-inch pieces
• 12½ zucchini, cut into 1-inch rounds

Metric measurements are approximate conversions.