- 22⅛ lb chicken breast, boneless, skinless, cut into 1.5-inch cubes
- 29½ tbsp olive oil
- 29½ clove garlic, minced
- 14¾ tbsp lemon juice
- 14¾ tsp paprika
- 7⅓ tsp salt
- 3⅔ tsp black pepper
- 15 red bell pepper, cut into 1.5-inch pieces
- 15 yellow bell pepper, cut into 1.5-inch pieces
- 15 red onion, cut into 1.5-inch pieces
- 15 zucchini, cut into 1-inch rounds