• 10.4 kg chicken breast, boneless, skinless, cut into 1.5-inch cubes
• 30½ tbsp olive oil
• 30½ clove garlic, minced
• 15¼ tbsp lemon juice
• 15¼ tsp paprika
• 7⅔ tsp salt
• 3¾ tsp black pepper
• 15½ red bell pepper, cut into 1.5-inch pieces
• 15½ yellow bell pepper, cut into 1.5-inch pieces
• 15½ red onion, cut into 1.5-inch pieces
• 15½ zucchini, cut into 1-inch rounds

Metric measurements are approximate conversions.