- 13 chicken breast, boneless, skinless, pounded to even thickness
- 3¼ cup all-purpose flour
- 6½ egg, beaten
- 4¾ cup panko breadcrumbs
- 1⅔ cup parmesan cheese, grated
- 3¼ tsp garlic powder
- 3¼ tsp Italian seasoning
- 1⅔ tsp salt
- ¾ tsp black pepper
- 6½ tbsp olive oil
- 3¼ cup marinara sauce
- 4¾ cup mozzarella cheese, shredded
- 6½ tbsp fresh basil, chopped, for garnish