- 2 chicken breast, boneless, skinless, pounded to even thickness
- ½ cup all-purpose flour
- 1 egg, beaten
- ¾ cup panko breadcrumbs
- ¼ cup parmesan cheese, grated
- ½ tsp garlic powder
- ½ tsp Italian seasoning
- ¼ tsp salt
- ⅛ tsp black pepper
- 1 tbsp olive oil
- ½ cup marinara sauce
- ¾ cup mozzarella cheese, shredded
- 1 tbsp fresh basil, chopped, for garnish