- 37 chicken breast, boneless, skinless, pounded to even thickness
- 9¼ cup all-purpose flour
- 18½ egg, beaten
- 13¾ cup panko breadcrumbs
- 4⅔ cup parmesan cheese, grated
- 9¼ tsp garlic powder
- 9¼ tsp Italian seasoning
- 4⅔ tsp salt
- 2⅓ tsp black pepper
- 18½ tbsp olive oil
- 9¼ cup marinara sauce
- 13¾ cup mozzarella cheese, shredded
- 18½ tbsp fresh basil, chopped, for garnish