Servings−15+

UnitsUSMetric

• 4⅔ lb chicken breast, boneless, skinless, sliced into strips
• 4 bell pepper, red, sliced into strips
• 4 bell pepper, green, sliced into strips
• 4 onion, yellow, sliced into strips
• 7½ tbsp olive oil
• 3¾ tsp chili powder
• 3¾ tsp cumin, ground
• 1¾ tsp smoked paprika
• 1¾ tsp garlic powder
• 1¾ tsp salt
• 1 tsp black pepper
• 4 lime, juiced
• 30 tortilla, flour, warmed, for serving