- 6¾ lb chicken breast, boneless, skinless, sliced into strips
- 5½ bell pepper, red, sliced into strips
- 5½ bell pepper, green, sliced into strips
- 5½ onion, yellow, sliced into strips
- 11 tbsp olive oil
- 5½ tsp chili powder
- 5½ tsp cumin, ground
- 2¾ tsp smoked paprika
- 2¾ tsp garlic powder
- 2¾ tsp salt
- 1⅓ tsp black pepper
- 5½ lime, juiced
- 44 tortilla, flour, warmed, for serving