- 8⅛ lb chicken breast, boneless, skinless, sliced into strips
- 6½ bell pepper, red, sliced into strips
- 6½ bell pepper, green, sliced into strips
- 6½ onion, yellow, sliced into strips
- 13 tbsp olive oil
- 6½ tsp chili powder
- 6½ tsp cumin, ground
- 3¼ tsp smoked paprika
- 3¼ tsp garlic powder
- 3¼ tsp salt
- 1⅔ tsp black pepper
- 6½ lime, juiced
- 52 tortilla, flour, warmed, for serving