• 2 kg chicken tenderloins, or breast cut into strips
• 0.7 l flour, all-purpose
• 6 egg, beaten
• 3 tbsp water
• 1.1 l panko breadcrumbs
• 3 tsp paprika
• 3 tsp garlic powder
• 1½ tsp salt
• ¾ tsp black pepper
• 3 tbsp olive oil, for spraying or brushing

Metric measurements are approximate conversions.