• 4.1 kg chicken tenderloins, or breast cut into strips
• 1.4 l flour, all-purpose
• 12 egg, beaten
• 6 tbsp water
• 2.1 l panko breadcrumbs
• 6 tsp paprika
• 6 tsp garlic powder
• 3 tsp salt
• 1½ tsp black pepper
• 6 tbsp olive oil, for spraying or brushing

Metric measurements are approximate conversions.