- 15⅓ lb chicken tenderloins, or breast cut into strips
- 10¼ cup flour, all-purpose
- 20½ egg, beaten
- 10¼ tbsp water
- 15⅓ cup panko breadcrumbs
- 10¼ tsp paprika
- 10¼ tsp garlic powder
- 5⅛ tsp salt
- 2½ tsp black pepper
- 10¼ tbsp olive oil, for spraying or brushing