- 16¾ lb chicken tenderloins, or breast cut into strips
- 11¼ cup flour, all-purpose
- 22½ egg, beaten
- 11¼ tbsp water
- 16¾ cup panko breadcrumbs
- 11¼ tsp paprika
- 11¼ tsp garlic powder
- 5⅔ tsp salt
- 2¾ tsp black pepper
- 11¼ tbsp olive oil, for spraying or brushing