- 19¾ lb chicken tenderloins, or breast cut into strips
- 13¼ cup flour, all-purpose
- 26½ egg, beaten
- 13¼ tbsp water
- 19¾ cup panko breadcrumbs
- 13¼ tsp paprika
- 13¼ tsp garlic powder
- 6⅔ tsp salt
- 3⅓ tsp black pepper
- 13¼ tbsp olive oil, for spraying or brushing