• 6 kg chicken breast, boneless, skinless, cut into 1-inch pieces
• 2.1 l flour, all-purpose
• 17½ egg, beaten
• 3.1 l panko breadcrumbs
• 1 l parmesan cheese, grated
• 8¾ tsp garlic powder
• 8¾ tsp paprika
• 8¾ tsp salt
• 4⅓ tsp black pepper
• 8¾ tbsp olive oil, for misting the basket

Metric measurements are approximate conversions.