• 7.1 kg chicken breast, boneless, skinless, cut into 1-inch pieces
• 2½ l flour, all-purpose
• 21 egg, beaten
• 3.7 l panko breadcrumbs
• 1.2 l parmesan cheese, grated
• 10½ tsp garlic powder
• 10½ tsp paprika
• 10½ tsp salt
• 5¼ tsp black pepper
• 10½ tbsp olive oil, for misting the basket

Metric measurements are approximate conversions.