• 7½ kg chicken breast, boneless, skinless, cut into 1-inch pieces
• 2.6 l flour, all-purpose
• 22 egg, beaten
• 3.9 l panko breadcrumbs
• 1.3 l parmesan cheese, grated
• 11 tsp garlic powder
• 11 tsp paprika
• 11 tsp salt
• 5½ tsp black pepper
• 11 tbsp olive oil, for misting the basket

Metric measurements are approximate conversions.