Servings−6+

UnitsUSMetric

• 2¼ lb chicken breast, boneless, skinless, cut into 1-inch pieces
• 1½ cup flour, all-purpose
• 3 egg, beaten
• 2¼ cup panko breadcrumbs
• ¾ cup parmesan cheese, grated
• 1½ tsp garlic powder
• 1½ tsp paprika
• 1½ tsp salt
• ¾ tsp black pepper
• 1½ tbsp olive oil, for misting the basket